Paneer- Potato Sandwiches

Preparation Time : 10 min Cooking Time : 20 min Serves / Makes : 2

Ingredients

White of Brown Bread 4 slices Paneer - mashed or crumbled - 1/2 cup Potato medium sized 2 or 3 Butter or margarine- 1/4 cup Ketchup - 4-5 table spoon Black pepper powder Green chili pepper 1 chopped (Optional) Fresh green onion chopped - 2 table spoon- optional

Method

Boil, peel and mash the potatoes Mix everything in these mashed potatoes Mix and knead well. Apply on a piece of bread in a 1/4 inch thick coat. Cover with another bread. Cut them diagonally. Serve with chutney or dips

User Comments & Tips

Beauty of these sandwiches is that they can be eaten cold or cooked . Also you can make ahead the filling and keep in the fridge in air tight container for up to two days