Navratra Recipe-Pumpkin Curry

Pumpkin Curry

Ingredients:

• 3 tbsps Oil
• 1 tbsp Sugar
• Rock Salt to taste
• ½ tsp Cumin seeds
• 3/4 kg Pumpkin, cubed
• ½ tsp Turmeric powder
• 3 Red Chillies, broken into pieces

Method:

1. Heat oil in a pan. Add cumin seeds, red chillies and turmeric powder.
2. Add the pumpkin pieces and stir-fry.
3. Add ½ cup water, sugar and salt.
4. Cook till done.

Tip: If bread tends to feel too dry or stale, brush with some milk, cover in a foil, warm in a preheated Oven for 5 minutes. It will be fresh and soft again